Hot Salsa - Blender Style

"My sister gave me this receipe that she has been making for years and I just love it!"
 
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Ready In:
15mins
Ingredients:
9
Yields:
24 ounces
Serves:
8-10
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ingredients

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directions

  • 1. add vinegar, peppers, onion and cilantro to blender and pulse until evenly chopped.
  • 2. add whole tomato cans and repeat pulse until well blended (do not set to blend, it will become too "saucy").
  • 3. add seasonings and salt until all tomato bitterness has been removed.
  • 4. refrigerate for 1 hour and serve.

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Reviews

  1. Cut the recipe in half and the only change I made was to use fresh garlic. This was simple and really quite good. Next time I might use lime for the vinegar though. Made for New Kids on the Block tag game.
     
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