STREAMING NOW: Siba's Table

Hot Spicy Crabmeat and Shrimp Dip

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“Quick, simple, and an excellent offering for a Mexican-themed buffet or cocktail party. Serve with scoop-style corn chips. This makes enough for a crowd, but half can be frozen for later use.”
READY IN:
20mins
SERVES:
32
YIELD:
8 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Saute onion in oil. Add cheeses and stir until smooth. Add seafood and seasonings, stir. Serve in a heated chafing dish with chips.

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