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Hot Spinach Salad

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“:) (Low carb)”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine spinach leaves, crumbled bacon, and mushrooms in large salad bowl.
  2. Combine bacon drippings, vinegar, and grated onion in small frypan. Bring dressing to a boil; add to salad; toss until spinach is well-coated.
  3. Add egg slices and avocado to salad; serve immediately on warm plates.

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