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“A different recipe for hot spinach salad that I have had in my collection for a long time. The hot dressing slightly wilts the spinach and makes for a flavourful salad.”
READY IN:
10mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. SALAD:
  2. Toss spinach, onions, water chestnuts and cheese together in a large bowl.
  3. DRESSING:
  4. Combine brown sugar, chicken broth, vinegar and hot suace in a pan. Bring to a boil.
  5. Remove from heat and stir in oranges.
  6. Pour over spinach mixture and toss before serving.

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