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“Add layers of heat to burgers with Hot Taco Seasoning Mix, Pepper Jack cheese and jalapeno slices. Photo credit: Amy Johnson from She Wears Many Hats.”
READY IN:
25mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix ground beef, tortilla chips and Seasoning Mix in large bowl until well blended. Shape into 6 patties.
  2. Grill, broil or cook in nonstick skillet on medium heat 5 minutes per side or until burgers are cooked through (internal temperature of 160°F). Add cheese slices to burgers 1 minute before cooking is completed.
  3. Serve burgers on rolls with desired condiments and toppings.

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