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“Two great tastes come together.”
READY IN:
20mins
SERVES:
4-5
UNITS:
US

Ingredients Nutrition

  • 1 lb hot dog
  • 1 (8 ounce) can taco sauce, divided
  • 10 -12 taco shells
  • 1 (8 ounce) container guacamole
  • shredded lettuce
  • shredded cheddar cheese

Directions

  1. Without cutting all the way through, split hot dogs lengthwise.
  2. Simmer in taco sauce for 10 minutes.
  3. Tuck 1 hot dog into each taco shell.
  4. Spoon on dip and garnish with lettuce, cheese and a spoonful of taco sauce.
  5. Microwave hot dog in shell for 30 seconds to soften.

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