Hot Toddy (Spiced Red Wine & Rum)

Name: Hot Toddy (Spiced Red Wine & Rum)
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 1-2 serving(s)
Ingredients: 4.92 ml sugar, dissolved in; 4.92 ml water; 9.85 ml orange juice; 42.52 g rum (I like dark rum); 85.04 g red wine; 0.25 ml cinnamon (ground); 1 whole clove; 1 slice lemon rind; 0.25 ml nutmeg, to garnish (ground)

Submitted by littleturtle

"Delicious hot drink for a cold, miserable night."

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Ready In:: 10mins
Ingredients:: 9
Serves:: 1

ingredients

4.92 ml sugar, dissolved in
4.92 ml water
9.85 ml orange juice
42.52 g rum (I like dark rum)
85.04 g red wine
0.25 ml cinnamon (ground)
1 whole clove
1 slice lemon rind
0.25 ml nutmeg, to garnish (ground)

directions

In a saucepan, combine sugar water with the orange juice, rum, wine, cinnamon, and clove.
Add the lemon rind and bring to a boil.
Remove lemon rind, and serve drinks very hot, garnished with nutmeg.

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Reviews

Whew! This sure did the trick the other night when I had a rough day at work and was also feeling like I needed some warming up from the cold. This was very easy to make with all ingredients on hand. I found the amount of rum just a little bit strong (but just a little) and I sweetened my glass with a small pinch or two of sugar. Thanks for posting.

Dr. Jenny