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Hot Tuna and Cheddar Sammies/Sandwiches

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“Simple, yummy comfort food that's easy on the pocketbook! Just right for a quick anytime lunch. Make it healthier by using low fat cheese and mayo. Choose the amount of mayo you want. I tend to like my tuna mixture creamy, so I add the full 1/2 cup.”
READY IN:
30mins
SERVES:
4
YIELD:
4 sandwiches
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350*.
  2. In a large bowl, combine tuna, celery, onion, cheese, olives, mayo and pepper.
  3. Divide tuna mixture evenly among 4 buns.
  4. Wrap sandwiches loosely in aluminum foil.
  5. Place on baking sheet.
  6. Bake 15-20 minutes or until heated through.

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