“Just like mom used to make! Try this either hot from the pan as is or with butter and syrup. Posted in response to a recipe request. From the Houston Chronicle. Cooking time approximate.”
READY IN:
21mins
YIELD:
15 patties
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix together the cornmeal, flour, salt and sugar.
  2. Stir in the egg.
  3. Slowly add enough boiling water until you have a thick batter that you can form into patties.
  4. Form into patties and fry in hot oil in a heavy skillet until golden brown on both sides.
  5. Serve immediately.

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