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“A yummy spiced hot chocolate for after the kids are done trick or treating.”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine cocoa, sugar, cinnamon, nutmeg, and salt in pan.
  2. Add the 1/2 cup hot water slowly.
  3. Heat to boiling, stirring, and cook 2 minutes
  4. Add milk; but do not boil.
  5. Remove from heat, add vanilla and cloves.
  6. Beat with mixer until frothy and serve in mugs with cinnamon stick.

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