STREAMING NOW: Siba's Table

How to Skin Tomatoes

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“I had long avoided recipes that required 'skinned' tomatoes until I found this simple and quick method!”
READY IN:
YIELD:
1 skinned tomato
UNITS:
US

Ingredients Nutrition

Directions

  1. Take a sharp pointed knife and score a cross on to the bottom of each tomato.
  2. Then put them into a bowl and cover with freshly boiled water.
  3. Leave in the water for 30 seconds to a minute or until the skin at the cross point comes away very easily.
  4. Drain the tomatoes, cover with cold water to stop them cooking and making them easier to handle and drain again.
  5. Remove the skin, it should now peel away easily. Then just continue preparing them as you had planned.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: