Huevos Fritos (Fried Eggs)
- Ready In:
- 3mins
- Ingredients:
- 3
- Serves:
-
6
ingredients
- 1 dozen egg
- 1 cup lard or 1 cup vegetable oil
- salt and pepper
directions
- Heat the lard or oil in a heavy skillet.
- Carefully break two eggs into the pan.
- With a spatula splash the whites with the hot fat until the whites are done and the yolks still liquid.
- Sprinkle with salt and pepper.
- Serve as is or use with my recipe for Huevos Rancheros.
- Enjoy!
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RECIPE SUBMITTED BY
I'm finally posting recipes after years of using this site. I want to be able to access treasured recipes without lugging a ton of books south with me when I move to Lake Chapala in Mexico.
Recently retired after 35 years teaching Algebra to 8th graders. I learned to cook at my mother's knee (and Julia Child expanded my vision). She was a 1st generation Swedish-American. Christmas was when we immersed outselves in the Swedish culture and food. Many of the recipes I have recently posted are from her hand-written notes and recipes. My one real regret is that she would never write down the "juice" she used to make pickled herring.
Favorite cookbook? I have over 100 or so. I love reading recipes.
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