STREAMING NOW: Siba's Table

Huge Batch Fluffy Buttermilk Pecan Waffles

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“I think the base of this recipe comes from Waffle House, but I've adjusted it for a large batch and tweaked it a bit - it's amazing and we all love it.”
READY IN:
30mins
SERVES:
15
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt butter in microwave safe bowl.
  2. Heat up waffle iron.
  3. Combine dry ingredients in a large bowl.
  4. Beat eggs, add water - use hand mixer.
  5. Add to dry ingredients - mix on low until fully mixed.
  6. Add in butter and mix until incorporated.
  7. Sprinkle the waffle iron with 2 T. of chopped pecans and pour almost 1 cup of batter on pre-heated, non-stick waffle iron.
  8. I have used the Black & Decker square waffle iron and the Proctor Silex belgium waffle maker and both work wonderfully - waffles are crispy on the outside and fluffy inside.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: