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Hummus Among Us

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“Loved the name. Here for future use. Got it in a local magazine (not sure which one). From the "In the Kitchen" section of the magazine by Harry Schwartz.”
READY IN:
7mins
SERVES:
6-8
YIELD:
4 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. In a food processor fitted with a steel blade, process the beans, garlic, lemon juice, parsley and sesame oil until ground and smooth.
  2. Slowly add olive oil in a stream until humus is smooth and creamy.
  3. Season with salt and pepper to taste.
  4. Serve with chipe or pita triangles.

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