Hundreds and Thousands Sandwich

“"Australia's Hundreds and Thousands sandwich, made with butter and sprinkles on toasted white bread, is a simple and unexpected dessert. This recipe first appeared in our April 2011 special Sandwich Issue with author Christopher Tan's article Special Treats." Taken from SAVEUR. com and posted for ZWT.”
READY IN:
8mins
SERVES:
1
YIELD:
1 sandwich
UNITS:
Metric

Ingredients Nutrition

  • 1 slice white bread
  • 14.79 ml butter, softened
  • rainbow candy sprinkles

Directions

  1. Toast the bread until medium golden brown, and cut off the crusts.
  2. Spread the butter on the warm bread; top with sprinkles to taste.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: