Hungarian Spiced Cheese Dip

Name: Hungarian Spiced Cheese Dip
Yield: 1 cups of dip, 2 serving(s)
Ingredients: 1 cup cottage cheese; 2 teaspoons Hungarian paprika; 1 teaspoon caraway seed; 1 teaspoon capers, Mashed; 1/2 teaspoon mustard, Dry; 1/2 cup sour cream; 2 tablespoons green onions, Chopped,Use All

Submitted by BonnieZ

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Ingredients:: 7
Yields:: 1 cups of dip
Serves:: 2

ingredients

1 cup cottage cheese
2 teaspoons Hungarian paprika
1 teaspoon caraway seed
1 teaspoon capers, Mashed
¹⁄₂ teaspoon mustard, Dry
¹⁄₂ cup sour cream
2 tablespoons green onions, Chopped,Use All

directions

Strain the cottage cheese in a colander to remove the excess water then cream in a blender or food processor or with an electric mixer.
Put into a bowl and add the paprika, caraway seeds, capers, mustard and green onion.
Blend all of the ingredients together until almost smooth.
Blend in the sour cream.
Cover and chill.
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