Hunt's Bruschetta Chicken Grill

Name: Hunt's Bruschetta Chicken Grill
Prep time: 25 min
Cook time: 35 min
Total time: 1 h
Yield: 4 serving(s)
Ingredients: 283.90 ml balsamic vinaigrette dressing, divided; 59.14 ml hunt's tomato paste, divided; 4 small boneless skinless chicken breasts; 411.06 g can hunt's diced tomatoes, drained; 59.14 ml sliced green onion; 29.58 ml chopped fresh basil; 1 garlic clove, finely chopped; 4 thick slices Italian bread

Submitted by ElizabethKnicely

"Grilled chicken, paired with the simple ingredients of petite diced tomatoes, basil and garlic."

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photo by Dantana

Ready In:: 1hr
Ingredients:: 8
Serves:: 4

ingredients

283.90 ml balsamic vinaigrette dressing, divided
59.14 ml hunt's tomato paste, divided
4 small boneless skinless chicken breasts
411.06 g can hunt's diced tomatoes, drained
59.14 ml sliced green onion
29.58 ml chopped fresh basil
1 garlic clove, finely chopped
4 thick slices Italian bread

directions

Mix 1/4 cup dressing and 2 tablespoons tomato paste. Pour over chicken in small glass dish; refrigerate at least 30 minutes.
Combine drained tomatoes, remaining 1/4 cup dressing, remaining 2 tablespoons of tomato paste, onions, basil and garlic. Refrigerate until ready to use.
Preheat grill to medium. Drain chicken, discarding marinade. Grill chicken 10 minutes or until done, turning once. GRill bread 2 minutes on each side until toasted. To serve, place bread on plate; top with chicken and tomato mixture.

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Reviews

This was 100% awesome! It is exactly what I hoped it would be. I did eat the bread because I was on my 'cheat day' from low carb. I will make this without the bread for a great low carb meal.<br/><br/>My awesome 11 year-old daughter is getting into cooking and she liked this. She is a picky eater and she actually ate some the next day for leftovers. Her comments were to put the tomatoes in a food processor because she wanted sauce. Wouldn't be bruschetta without the texture, but I love that she was thinking about- says a lot about the flavor!

Dantana