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“yum”
READY IN:
30mins
YIELD:
24 pieces
UNITS:
US

Ingredients Nutrition

Directions

  1. Stir together to mix thoroughly flour, cornmeal, baking powder, salt and garlic powder.
  2. Add egg, buttermilk and onion; mix well.
  3. Drop batter by rounded teaspoonfuls into deep hot fat (375 degrees).
  4. Cook, turning frequently, about 3 - 5 minutes, until golden brown.

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