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“This recipe came to me Via the Ellis Island Immigrant cookbook. it originates from Belgium”
READY IN:
1hr 20mins
SERVES:
8-10
YIELD:
1 pot
UNITS:
US

Ingredients Nutrition

Directions

  1. brown meat.
  2. add to large pot with water.
  3. cut veggies unto chunks and add to pot.
  4. bring to a boil then reduce heat and let simmer 1 hour.

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