STREAMING NOW: Carnivorous

I Guess I'll Add My Favorite Potato Salad...

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“This was in a church cookbook I received as a gift many moons ago. Don't have the book anymore, but I saved the recipe.It's the only potato salad I've ever made, and I never felt the need to look further.It's always gone when I make it for a Bar-B-Q. Prep time includes boiling the potatoes,and chopping veggies.The big secret is to make sure you don't over-boil the potatoes,or you're going to have mush.”
READY IN:
1hr 10mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine potatoes,eggs,and vegetables in a large bowl.
  2. Blend remaining ingredients in another small bowl,and mix lightly with potato mixture.
  3. Top with reserved egg slices and a dash of paprika.
  4. Chill before serving.

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