Iberian Shrimp
- Ready In:
- 35mins
- Ingredients:
- 12
- Serves:
-
4
ingredients
- 5 teaspoons olive oil
- 1⁄2 cup chopped red pepper
- 1⁄2 cup chopped onion
- 3 cloves garlic, minced
- 2 ounces cooked ham, chopped (may use bacon if you wish)
- 1⁄2 cup dry sherry
- 1⁄4 cup chopped parsley
- 2 tablespoons fresh squeezed lemon juice
- 1⁄4 teaspoon thyme
- 1⁄8 teaspoon cayenne pepper
- 3⁄4 cup plain breadcrumbs
- 1 lb raw shrimp, peeled
directions
- Preheat oven to 400 degrees.
- Saute the red peppers, onion and garlic in 1 tablespoon olive oil until the vegetables are softened.
- Add the remaining ingredients including breadcrumbs, except the last teaspoon of olive oil and saute for a few minutes, until shrimp just begins to turn opaque.
- Put into a casserole and drizzle with remaining teaspoon of olive oil.
- Bake for 10-15 minutes until shrimp is just cooked through.
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Reviews
-
I'll definitely make this again! I didn't read the instructions fully so cooked the bacon with the peppers & onion (used 1 whole pepper & 1 whole onion). This worked well. Went a little lighter on the sherry, heavier on the lemon, substituted spice blend for thyme & Old Bay for cayenne. (Just used what I had.) A very enjoyable dish! I would only do 1/2 cup breadcrumbs in the future but really you have some flexibility in tailoring this dish to your taste. I'd try it even with chicken in place of shrimp and you could probably add in other veggies if you wanted!
Tweaks
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I'll definitely make this again! I didn't read the instructions fully so cooked the bacon with the peppers and onion (used 1 whole pepper and 1 whole onion). This worked well. Went a little lighter on the sherry, heavier on the lemon, substituted spice blend for thyme and Old Bay for cayenne. (Just used what I had.) A very enjoyable dish! I would only do 1/2 cup breadcrumbs in the future but really you have some flexibility in tailoring this dish to your taste. I'd try it even with chicken in place of shrimp and you could probably add in other veggies if you wanted!
RECIPE SUBMITTED BY
MsKittyKat
Wheaton, IL
Hi all - I have been member of Recipezaar for a while now. I work as an executive assistant. I love to read - read everything, but scifi/fantasy is a particular favorite. Am actually a pretty easily amused and satisfied soul....am pretty much happy all the time.