“One of the best cookies you'll ever eat!”
READY IN:
2hrs 15mins
YIELD:
36 cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix togetherthe sugars, margarine and eggs until well blended. Stir in flour, baking soda, cream of tartar and nuts.
  2. Shape into a roll or pack into a square freezer container.
  3. Refrigerate at least 2 hours. Slice 1/4" thick. Nake at 350 degrees for about 10 minutes.

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