“Clipped this recipe from Sunday's coupon section. From Sorrento.”
READY IN:
1hr 10mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. With a woodwn spoon, mix ricotta, sugar, vanilla, and orange rind until smooth.
  2. Add chips and stir until evenly blended.
  3. Cover and refrigerate for one hour.
  4. Spoon mixture into ice cream cones. Add sprinkes and serve.

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