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“Hopefully a recipe that works better than some of those out there!”
READY IN:
30mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix only until dry ingredients are moistened.
  2. Fill well greased muffin cups three-fourths full.
  3. Bake at 450 degrees for 20 to 25 minutes until golden brown.
  4. Note: You may vary the flavor of ice cream and create different flavored muffins.
  5. For variation, add 1/2 cup chocolate chips and 1/2 cup chopped nuts in batter. Sprinkle with cinnamon and sugar.

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