Ice Cream Parlor Chocolate Malt

“Love this in the summertime!”
READY IN:
15mins
YIELD:
4 3/4 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. In 5 cup blender container, combine milk and malted milk.
  2. Blend at medium speed, stopping blender frequently to scrape sides, until instant malted milk is dissolved (30 to 40 seconds).
  3. Add ice cream; continue blending, stopping blender frequently to scrape sides, until smooth (30 to 40 seconds).
  4. Serve immediately.

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