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Iced Chai

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Ingredients Nutrition

Directions

  1. Bring water to a boil in a saucepan.
  2. Add tea, ginger, vanilla, cinnamon, and bay leaves.
  3. Simmer for 5 minutes, adding milk near the end of the simmering time. Stir in honey.
  4. Remove from heat, cover, and steep for 3 minutes.
  5. Strain through a sieve to remove spices.
  6. Chill.
  7. Serve over ice.

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