“A smooth,cinnamon spiced iced coffee.”
READY IN:
1hr 5mins
SERVES:
2-3
UNITS:
US

Ingredients Nutrition

Directions

  1. Pour hot coffee over cinnamon pieces; cover and let stand about 1 hour.
  2. Remove cinnamon and stir in cream.
  3. Chill thoroughly.
  4. Stir in coffee syrup.
  5. To serve, pour into ice-filled glasses.
  6. If desired, top with sweetened whipped cream and sprinkle with ground cinnamon. Use cinnamon sticks as stirrers.

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