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Iced Mexican Chocolate

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“Cinnamon, orange and honey flavor this cold drink. Recipe from the national honey board.”
READY IN:
10mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

  • 2 ounces unsweetened chocolate, melted*
  • 13 cup honey
  • 3 cups milk
  • 12 teaspoon grated orange peel
  • 12 teaspoon ground cinnamon
  • ice cube

Directions

  1. Microwave chocolate in large liquid measure at high (100%) 2 minutes or until chocolate is melted; stir in honey. Microcook at HIGH 30 seconds. Slowly stir in milk until well blended. Stir in orange peel and cinnamon. Pour over ice in serving glasses.

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