Icy Cold Cantaloupe
- Ready In:
- 10mins
- Ingredients:
- 3
- Serves:
-
6
ingredients
- 1 ripe cantaloupe
- 2 cups water
- 1 cup granulated sugar
directions
- Combine water and sugar, boil until thoroughly mixed. Set aside to cool.
- Cut cantaloupe into bite-size pieces. Place in freezer containers.
- When syrup is completely cooled, pour over cantaloupe and freeze.
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RECIPE SUBMITTED BY
Dancer
Guelph, 0