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" Impossible" Bisquick Spinach Feta Pie

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“I had a recipe for a similar pie once from a Bisquick cookbook but I lost it. I made this one up based on a few other impossible pie recipes that I had and I actually liked my version better than the original one that I had so I thought I would post it. (Also this way I won't lose it again).”
READY IN:
50mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine spinach, onion, red peppers, olives and seasonings in a greased 9 inches pie plate.
  2. Top with feta.
  3. Mix Bisquick, milk and egg with whisk until smooth, then pour over other ingredients.
  4. Bake at 400°F for 30-35 minutes until knife in center comes out clean.

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