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Impossible Cherry Pie

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“I saw many versions of impossible pie posted, but didn't find the cherry flavor listed. This is my favorite.”
READY IN:
45mins
SERVES:
6
YIELD:
1 pie
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 400 degrees Fahrenheit.
  2. Grease a 10-inch pie plate.
  3. Beat all ingredients, except pie filling and streusel, until smooth - 15 seconds in blender on high or 1 minute with hand beater.
  4. Pour into pie plate.
  5. Spoon pie filling evenly over top.
  6. Bake for 25 minutes.
  7. Meanwhile, make streusel: Cut 2 Tablespoons firm margarine or butter into 1/2 cup Bisquick baking mix, 1/2 cup packed brown sugar and 1/2 teaspoons ground cinnamon until crumbly.
  8. Top pie with streusel.
  9. Bake about 10 minutes longer until streusel is brown; cool.

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