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Impossible Chicken Parmigiana Pie

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“This is an old but good bisquick recipe.”
READY IN:
45mins
SERVES:
6-8
YIELD:
1 pie
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oven to 400.
  2. Grease pie 10 inch pie plate.
  3. Layer cottage cheese and Parmesan cheese in pie plate.
  4. Mix chicken, 1/2 cup of the mozzarella,garlic powder, oregano, basil and tomato paste.
  5. Spoon over Parmesan cheese.
  6. Beat remaining ingredients in blender on high 15 seconds or 1 min with hand mixer until smooth.
  7. Pour into pie plate.
  8. Bake 30 minutes.
  9. Top with remaining mozzerlla and bake 5 to 8 minutes longer or until knife inserted in center comes out clean.
  10. Cool 5 minutes and serve.

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