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Impossible Ham 'n' Swiss Pie

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READY IN:
55mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 400F (205C).
  2. Grease 10" pie plate.
  3. Sprinkle ham, cheese and onion in plate.
  4. Place remaining ingredients in blender and beat on HIGH until smooth (about 15 seconds).
  5. Pour into plate.
  6. Bake at 400F (205C) for 35 to 40 minutes, or until golden brown and knife inserted in center comes out clean.
  7. Allow to cool for 5 minutes.
  8. NOTE: High altitude adjust cooking time to 45 minutes.

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