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Impossible-To-Fail Quiche

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“This economical and easy recipe is a superb vehicle for the delicious flavours and full-volume taste.”
READY IN:
1hr
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat the oven to 180°C.
  2. Place the chopped onion in a frying pan with a little oil.
  3. Cook gently for a few minutes, then place the mushrooms and bacon in the pan and cook for a few minutes until softened.
  4. Place all remaining ingredients (except broccoli) into a large bowl and whisk, or into a large food processor bowl and whirl for 30 seconds.
  5. Add cooked onion and mushroom mix, then the broccoli.
  6. Pour into a hot, greased 23cm quiche dish and bake for 45 minutes.
  7. Serve with salad and crusty bread.

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