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Impossibly Easy Taco Pie

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“No taco shells are needed for enjoying the great taco flavor of this easy main dish pie.”
READY IN:
50mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oven to 400°F.
  2. Grease 9 inch pie plate.
  3. Cook ground beef and onion in skillet over medium heat stirring occasionally until beef is brown; drain.
  4. Stir in seasoning mix (dry).
  5. Spoon into pie plate; top with chilies.
  6. Stir milk eggs and Bisquick mix until blended.
  7. Pour into pie plate.
  8. Bake about 25 minutes or until knife inserted in center comes out clean.
  9. Sprinkle with cheese.
  10. Bake 8 to 10 minutes longer.
  11. Cool 5 minutes.
  12. Serve with salsa and sour cream.

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