Impossibly Moist Banana Bread

“I have made life long friends by sharing this banana bread my Mom gave me a few years back. So moist and so pretty! If you know how to measure, you seriously can't mess this recipe up.”
READY IN:
1hr 10mins
SERVES:
8
YIELD:
8 slices
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. Put all ingredients in a large bowl and mix well.
  3. Pour batter into one greased loaf pan.
  4. Bake at 350 degrees for 55-60 minutes, until a knife comes out of the center clean.
  5. Let the banana bread cool then cut into slices as needed.

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