STREAMING NOW: Simply Nigella

Impress Them! Shrimp With Grape Tomatoes

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“I threw this together for dinner because I couldn't find any appealing shrimp recipes. I served it over packaged Roasted Garlic Herb flavored couscous, and both DH and I thought it went perfect with that. Be flexible with this- you'll love it.”
READY IN:
18mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oil in medium-large skillet.
  2. Add garlic, onion and chili.
  3. Saute for less than a minute.
  4. Add shrimp, seasonings.
  5. Cut up butter and dot it throughout the skillet.
  6. Add grape tomatoes, stirring to evenly distribute.
  7. Cook, stirring frequently for about 5 minutes. Or, until raw shrimp turns pink.
  8. Serve hot over couscous, or your grain of choice.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: