Impressive Creole Dipping Sauce

“Use this sauce to dip in bits of fish, steamed or sauteed shrimp, or crawfish. As an appetizer, use it as a dip for raw veggies. Great with French fries or fresh bread too. Fantastic!”
READY IN:
1hr
YIELD:
1 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix Creole mustard with the mayonnaise to taste.
  2. Add lemon juice to taste, (1 Tbsp. will get you going.) Add Creole spices to taste (start with 1 1/2 tsp.).
  3. Refrigerate for about 1 hour.

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