In the Pantry Tuna-Rice Casserole

"My 2 sons grew up on this casserole. Young children, especially like this. Not spicy, but creamy. The ingredients are usually in everyone's pantry, hence the title. LOL"
 
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photo by French Tart photo by French Tart
photo by French Tart
photo by French Tart photo by French Tart
photo by French Tart photo by French Tart
Ready In:
48mins
Ingredients:
8
Serves:
4-6
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ingredients

  • 1 (10 ounce) can cheese or (10 ounce) can cream of mushroom soup
  • 0.75 (10 ounce) can milk (use soup can) or (10 ounce) can cream (use soup can)
  • 3 cups cooked long-grain rice
  • 1 (7 ounce) envelope albacore tuna, in chunks (Star Kist)
  • 1 cup buttery crackers or 1 cup corn flake crumbs, crushed
  • 3 tablespoons butter, softened
  • salt and pepper
  • 12 cup frozen green pea, thawed (optional)
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directions

  • Cook and drain rice, according to instruction on package.
  • Set aside.
  • Preheat oven to 350°F degrees.
  • In mixing bowl, combine soup and milk; add salt and pepper.
  • Fold in tuna chunks and peas, if using.
  • Lightly butter 1 ½ quart casserole.
  • Layer half the rice in bottom of dish; add 1/2 of the tuna mixture; repeat layers.
  • Combine the cracker/cornflake crumbs and butter until well-mixed.
  • Spread over top of casserole.
  • Bake for 30-35 minutes until bubbly and topping is browned.
  • Enjoy!

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Reviews

  1. Pretty good recipe. I added Italian herb seasoning, celery seed and garlic salt. Instead of bread crumbs or cornflake crumbs, I used French fried onions. I also only used 8 oz of milk instead of 10 oz, because I didn't want it ending up soupy. I added sauteed onions and mushrooms. My family loved it! I was kind of surprised. They generally turn their noses up at this kind of stuff.
     
  2. This is my second time making this. The whole family loves it! I used Ritz crackers for the topping and it gives a perfect salty crunch!
     
  3. i made this tonight. it sounded bland but i was looking for something different. i should have kept looking. i wouldn't serve this dish to refugees.
     
  4. I felt like this was something my 8 year old put together. It's very bland. I get this is a last minute "what's in my pantry?" meal but it needs some seasoning. I tried adding garlic salt it just wasn't enough.
     
  5. Thank you! Doubled it for large can put six slices american cheese in middle. Saved the day. Even used reconstituted nonfat milk. This is good cold..wow.
     
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Tweaks

  1. I added Italian herb seasoning, celery seed and garlic salt. Instead of bread crumbs or cornflake crumbs, I used French fried onions and added them the last five minutes of cooking. I also only 8 oz of milk instead of 10 oz, because I didn't want it ending up soupy. I added sauteed onions and mushrooms. My family loved it! I was kind of surprised.
     

RECIPE SUBMITTED BY

<p><br />I love to cook, read and try new recipes. Marketing professional by education and business experience, but wrote cooking feature articles and a recipe column in the past--when my 2 sons were young. Also, owned a book shop for 5 years; carried lots of cookbooks; and, of course-- had to have one of each. LOL! Invited cookbook authors to signing events and would make some of their recipes for customers to sample. <br /><br />My philosphy is-- <br /><br />LIFE IS NOT A JOURNEY TO THE GRAVE WITH THE INTENTION OF ARRIVING SAFELY IN A PRETTY AND WELL-PRESERVED BODY, BUT RATHER TO SKID IN BROADSIDE, THOROUGHLY USED UP, TOTALLY WORN OUT, AND LOUDLY PROCLAIMING, WOW! WHAT A RIDE! <br /><br /><img src=http://i23.photobucket.com/albums/b399/susied214/purplechefhat.gif alt= /> <img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/200_artistrichardneuman-art-prints_.jpg alt= /> <br /><br /><img src=http://i21.photobucket.com/albums/b280/carolinamoon21/TasteofYellow.jpg border=0 alt=Photo Sharing and Video Hosting at Photobucket /> <br /><br /><img src=http://i3.photobucket.com/albums/y53/DUCHESS13/Zaar%20World%20Tour%203/ZWT3-Participation.gif alt= /> <img src=http://i22.photobucket.com/albums/b314/potscrubber/teambanner1.gif alt= /> <br /><br /><img src=http://www.satsleuth.com/cooking/RecipeSwap2.JPG alt= /> <img src=http://www.recipezaar.com/members/home/1535/CLC1.gif alt= /> <img src=http://i21.photobucket.com/albums/b280/carolinamoon21/July-event22.jpg alt= /> <br /><br /><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/BtoBHosts.jpg border=0 alt=Photo Sharing and Video Hosting at 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