Incredible Peach Pie
- Ready In:
- 1hr 5mins
- Ingredients:
- 11
- Serves:
-
8
ingredients
directions
- Beat the eggs, milk, syrup, butter, sugar, vanilla and flour; mix until smooth.
- Stir in the peaches and coconut.
- Pour into a greased and floured pie plate.
- Sprinkle generously with nutmeg or cinnamon.
- Top with the chopped pecans.
- Bake at 350°F for 40 to 50 minutes, or until custard is set.
- Let stand for awhile before cutting.
- This pie makes its own crust and needs to set awhile to make the crust firm.
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RECIPE SUBMITTED BY
Mercy
Longwood, FL
Greetings everyone!
My name is Mary and I am a native Floridian. I live in Central Florida with my wonderful husband of 13+ years.
I enjoy cooking simple dishes with simple ingredients.