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India Meets China Vegetable Stir Fry

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“Quick, easy, healthy.”
READY IN:
25mins
SERVES:
2-3
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oil. Fry celery for few minutes till soft. Add chilli, ginger, cumin and mustard. When mustard crackles add coriander powder.
  2. Add rest of vegetables and lentils/beans. Fry over medium heat covered for 10 minutes or so.
  3. Open and let all liquid evaporate. Add rest of ingredients and serve with noodles or rice.
  4. Tip: Use any of your fave veggies like broccoli, bamboo shoots, peas etc.

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