STREAMING NOW: Jamie's Super Food

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“My family really enjoyed this recipe. I served it with accorn squash and a chef type salad. Another winner by "Wildman" Steve Brill”
READY IN:
55mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat the oil in a medium skillet over medium heat.
  2. Add the yellow mustard seeds, cloves, salt, turmeric, ginger and coriander.
  3. Cook, stirring often until the mustard seeds begin to pop, around 2 minutes.
  4. Add the remaining ingredients except the boiling water and cook for another 5 minutes, stirring often.
  5. Transfer the mixture to a saucepan containing the boiling water, allowing the pot to return to a boil.
  6. Reduce to low, cover and simmer until all the water is absorbed, around 30 to 40 minutes.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: