Indian Style Broccoli
"Enjoy! If your local grocery doesn't carry garam masala, you can make your own (there are several good recipes for it here.) You can also purchase it at specialty stores that carry Indian foods."
photo by Redsie
- Ready In:
- 20mins
- Ingredients:
- 12
- Serves:
-
2
ingredients
- 8 ounces broccoli, cut into pieces
- 1 tablespoon safflower oil
- 1 teaspoon mustard seeds
- 1 onion, chopped
- 1 teaspoon turmeric
- 1⁄2 teaspoon coriander
- 1 teaspoon garam masala
- 1 tablespoon lemon juice
- 2 tablespoons plain yogurt
- 1 tablespoon shredded coconut
- 1⁄4 cup water
- 2 tomatoes, chopped
directions
- Steam broccoli for about 5 minutes. It should still be quite firm.
- Heat oil in a frying pan, add mustard seeds. Stir while they pop. When the popping has slowed turn down heat and add onion. Saute until tender.
- Add remaining ingredients. Bring to a boil and add broccoli. Simmer until broccoli is tender. (about 5 minutes).
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Reviews
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modified by self... Garlic Broccoli Masala Ingredients : Broccoli, Rai, Potato; Onion, Garam Masala, Haldi, Garlic, Ginger, Salt, Lal Mirch, mild garlic based Vegetable Stock Method : Add rai to hot oil; then onions and saute; then add Garlic - 8-10cloves Grated, Ginger 1.5" grated; Saute; rest of the spices except masala; saute; add the vegetables; saute; add the stock and water if required; Bring to a boil and cook on LOW heat for 40 - 50 minutes for a delicious dish with a strong Ginger-Garlic flavour....
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How much is 8 ounces
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Good recipe have to try this now. -
Good recipe .. Yummy :P :D -
My standard broccoli recipe is to add lots and lots of chopped garlic and crushed red chillies. Tried this recipe today and absolutely loved it. My 2yr old liked it too. Thanks!
see 5 more reviews
Tweaks
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doubled the garlic, added potato, and used vegetable stock for enhanced flavour, Stock also being a mild garlic based
RECIPE SUBMITTED BY
Married mother of twins. I very seldom ever use recipes as they are written, always modifying and adjusting them. Many times I will take three or four different recipes and come up with a new recipe based on those.
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