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Individual Buffalo-Style Chicken Pizza

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“A great snack, or a nice satisfying lunch..”
READY IN:
30mins
SERVES:
4
YIELD:
4 mini pizzas
UNITS:
US

Ingredients Nutrition

  • 4 prebaked mini prepared pizza crust
  • 2 cups cubed chicken
  • 2 tablespoons butter, melted
  • 14 cup hot pepper sauce
  • 1 cup blue cheese dressing or 1 cup ranch salad dressing
  • 4 ounces shredded cheddar cheese
  • 4 ounces part-skim mozzarella cheese

Directions

  1. Place crusts on an ungreased 15x10x1 baking pan.
  2. In a large bowl, combine the chicken, butter, and pepper sauce.
  3. Spread`salad dressing over crusts,.
  4. Top with chicken mixture, and sprinkle with cheese.
  5. Bake at 425 degrees for 10-15 minutes or until the edges are lightly browned.
  6. Let stand for 5 minutes.

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