Individual Turkey Shepherd's Pie
- Ready In:
- 26mins
- Ingredients:
- 9
- Serves:
-
4
ingredients
- 1 cup milk
- 1 tablespoon flour
- 1 (10 3/4 ounce) can cream of chicken soup
- 3⁄4 teaspoon poultry seasoning
- 2 cups cubed cooked turkey
- 2 cups frozen mixed vegetables (I like using broccoli, cauliflower, and carrot combo.)
- 2 cups mashed potatoes
- paprika
- reynolds cut-rite wax paper
directions
- Stir your flour and milk together until well blended.
- Stir in soup and poultry seasoning.
- Put this all in microwave-safe bowl and cover with a sheet of the wax paper.
- Set the Microwave at Hi for 7-8 min.
- Stir every 2 min until the mixture boils and begins to thicken.
- Stir in the turkey and vegetables.
- Spoon 1 c.
- turkey mixture into 4 individual microwave safe bowls.
- Pipe or spoon 1/2 c.
- potato mixture atop each casserole.
- Sprinkle with Paprika.
- Cover with the wax paper and again Microwave at Hi 9-11 min.
- until the vegetables are tender.
- This makes 4 servings.
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RECIPE SUBMITTED BY
glitter
United States
I am an avid cook and recipe collector. I've been cooking since I was 9 yrs. old. I am the first American from my family so I cook many different European dishes, everything from west to east. If I had a month just to do what I would like to do...I would like to cook that month with a famous chef. I also write a bulletin for a Service to Mankind organization. Since I collect recipes anywhere I can see them, I've been asked to share them with my readers. So this site is wonderful not just for me!