Infallible Roast Meat
- Ready In:
- 3hrs 10mins
- Ingredients:
- 3
- Serves:
-
8
ingredients
- 1 1⁄2 kg beef roast
- 60 g tomato paste (not puree)
- 125 g French onion soup mix
directions
- Place unseasoned meat on a large sheet of thick aluminium foil. (double if necessary).
- Spread entire surface of meat with tomato paste, and then sprinkle over the soup mix.
- Wrap it up securely in the foil so no juices can escape during the cooking time.
- Place in uncovered roasting dish in a preheated 180 degrees celcius oven.
- Cook for 3 hours and do not touch the entire time!.
- When ready you can strain the gravy and pass it along separately.
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RECIPE SUBMITTED BY
Wendy's Kitchen
Australia
Working mother living in beautiful Sydney, Australia.