Insanely Easy Chickpea Salad
photo by ladypit
- Ready In:
- 10mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
- 1 (15 ounce) can chickpeas, rinsed and drained (or about 2 cups cooked)
- 1⁄3 - 1⁄2 cup vegan mayonnaise (such as Vegenaise)
- 1 1⁄2 stalks celery, diced (optional)
- 1⁄2 teaspoon onion powder or 1/4 cup onion, minced
- 1⁄8 teaspoon garlic powder (to taste)
- salt (to taste)
- pepper (to taste)
directions
- In a bowl, mash chickpeas with a potato masher or fork. Leave some chunks in for texture.
- Stir in remaining ingredients until well-combined. This keeps in the refrigerator for several days.
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Reviews
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RECIPE SUBMITTED BY
Lifla
United States