“This is very easy to make and tastes good!”
READY IN:
3hrs 15mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Open and drain liquid from all cans except pineapple.
  2. Place all fruit in serving container.
  3. Pour lemon pudding powder onto fruit and stir.
  4. Add can of pineapple with liquid.
  5. Refridgerate until ready to serve (overnight is fine).

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