Iraqi Pink Rice Plow Ahmar

“Mama Nazimas Jewish Iraqi cuisine.”
READY IN:
45mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat olive oil.
  2. Add onion; fry until translucent.
  3. Add washed rice; stir 2 minutes.
  4. Add tomato sauce, tomatoes, celery, salt, dillweed, pepper and garlic powder.
  5. Add 3 1/2 cups water.
  6. After it comes to a boil. turn heat to simmer.
  7. Cover and cook until rice is tender; do not open lid for 30 minutes.

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