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“Irene was a neighbor of my Grandmama when (I'm assuming) my dad was younger. My Grandmama says this is the best Pumpkin Bread recipe.”
READY IN:
1hr 15mins
SERVES:
36
YIELD:
3 loaves
UNITS:
US

Ingredients Nutrition

Directions

  1. Sift all dry ingredients together.
  2. Put pumpkin, eggs, oil and water in a bowl and mix until smooth.
  3. Add vanilla and nuts to the liquid ingredients and mix in the dry ingredients until blended smooth.
  4. Put in 3 well greased loaf pans.
  5. Bake at 350 F for 1 hour or until done.

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